Late summer-early fall tends to be the most abundant time of year in northern temperate gardens- sometimes it can be overwhelming watching the veggies pile up! For those of us who don't can (yet) and want to keep up with the harvest, it's good to be strategic about packing in as much produce into every meal as possible. In this video I share with you my tips and tricks for eating up my garden harvest (especially tomatoes and zucchinis) and six seasonal dinner recipe ideas to inspire you to get cooking!
